Saltie Public Food Database

Lite Balsamic Vinaigrette Dressing & Marinade

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UPC Code 041335329558
Data Source USDA

Nutrition Facts

Package Weight 16 fl oz/1 PT/473 mL
Serving Sizes 2 tbsp (31g)
tbsp
Calories 60
Total Fat 5g 6%
Saturated Fat 0.5g 2%
Cholesterol 0mg 0%
Sodium 319mg 14%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 3g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Lite Balsamic Vinaigrette Dressing & Marinade are 26% in carbs, 74% in fat, and 0% in protein.

carbs: 26%
fat: 74%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Lite Balsamic Vinaigrette Dressing & Marinade is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Lite Balsamic Vinaigrette Dressing & Marinade is estimated to be 71%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Balsamic Vinegar, Vegetable Oil (Soybean And/or Canola), Distilled Vinegar, Sugar, Salt, Olive Oil, Contains Less Than 2% Of Garlic, Spice, Xanthan Gum, Onion, Red Bell Pepper,* Potassium Sorbate (Preservative), Green Onion,* Basil, Calcium Disodium Edta (To Protect Flavor), Natural Flavor.

Also by Ken's Steak House

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