Saltie Public Food Database

Illinois Roll Qbr

🍽
Brand Mai
UPC Code 840031401458
Data Source USDA

Nutrition Facts

Package Weight 12.4 oz/352 g
Serving Size 351g
g
Calories 498
Total Fat 20g 26%
Saturated Fat 2.5g 12%
Cholesterol 4mg 1%
Sodium 1400mg 61%
Total Carbohydrate 70.9g 26%
Dietary Fiber 7g 25%
Sugars 20g
Protein 12g 24%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 351 g of Illinois Roll Qbr are 55% in carbs, 35% in fat, and 9% in protein.

carbs: 55%
fat: 35%
protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Illinois Roll Qbr is 20%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Illinois Roll Qbr is estimated to be 71%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Quinoa Brown Rice (Water, Brown Rice, Sushi Vinegar (Sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (Kelp Extract, Sugar Alcohol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum)), Red Quinoa), Avocado, Crabstick (Fish Protein (Alaska Pollock And/or Pacific Whiting), Water, Potato Starch, Cane Sugar, Egg White, Tapioca Starch, Natural Flavor (Crab Juice), Potassium Chloride, Salt, Yeast Extract, Color Added (Paprika, Tomato, Lycopene)), Vegan Spicy Mayo (Vegan Mayo (Expeller - Pressed Canola Oil, Water, Modified Food Starches, White Distilled Vinegar, Sugar, Garlic Puree (Garlic, Citric Acid), Lemon Juice Concentrate, Pea Protein, Salt, Spice, Tapioca Maltodextrin, Fruit And Vegetable Juice (Color)), Red Chili Puree (Red Jalapeno Peppers, Citric Acid), Water, Dextrose, Sesame Oil, Soy Sauce (Water, Soybeans, Wheat, Salt), Cane Sugar, Distilled Vinegar, Salt, Cayenne Pepper, Modified Corn Starch, Lemon Juice Concentrate, Rice Vinegar, Yeast Extract, Cultured Dextrose, Xanthan Gum), Pickled Ginger (Ginger, Water, Salt, Sugar, Vinegar), Bbq Sauce (Soy Sauce [Water, Wheat, Soybeans, Salt], Cane Sugar, Dextrose, Salted Sake [Rice, Koji {Aspergillus Oryzae}, Salt], Corn Starch, Caramel Color, Yeast Extract, Xanthan Gum), Sesame Seeds, Seaweed, Lettuce, Chili Pepper.

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