Saltie Public Food Database

Kenzie's Kakes, Signature Kenzie's Kakes, Blueberry Gooey Butter, Blueberry Gooey Butter

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Brand Dierbergs
UPC Code 023933670874
Data Source USDA

Nutrition Facts

Package Weight 24 oz/680.39 g
Serving Sizes 2 oz (56.7g)
oz
Calories 210
Total Fat 8g 10%
Saturated Fat 4.5g 23%
Cholesterol 45mg 15%
Sodium 160mg 7%
Total Carbohydrate 34g 12%
Dietary Fiber 0g 0%
Sugars 27g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of Kenzie's Kakes, Signature Kenzie's Kakes, Blueberry Gooey Butter, Blueberry Gooey Butter are 63% in carbs, 33% in fat, and 4% in protein.

carbs: 63%
fat: 33%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Kenzie's Kakes, Signature Kenzie's Kakes, Blueberry Gooey Butter, Blueberry Gooey Butter is 61%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Kenzie's Kakes, Signature Kenzie's Kakes, Blueberry Gooey Butter, Blueberry Gooey Butter is estimated to be 21%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Top Filling: Powdered Sugar, Cream Cheese, Blueberries, Whole Egg. Bottom Crust: Sugar, Whole Egg, Butter, Enriched Wheat Flour Bleached (Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Food Starch Modified, Soybean Oil, Dry Whey, Leavening, (Sodium Aluminum Phosphate, Baking Soda), Salt, Propylene Glycol, Mono & Diesters Of Fatty Acids, Vital Wheat Gluten, Sodium Stearoyl Lactylate, Dextrose, Corn Starch, Natural And Artificial Flavor, Mono & Diglycerides Soy Flour.

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