Vanilla Sliced Loaf Cake

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Brand Freshness Guaranteed

UPC Code 078742213811

Data Source USDA

Nutrition Facts

Package Weight 16 OZ/1 LB/454 g

Serving Size 45g

Calories 180

Total Fat 9g 12%

Saturated Fat 2g 10%

Cholesterol 35mg 12%

Sodium 180mg 8%

Total Carbohydrate 22g 8%

Dietary Fiber 0g 0%

Sugars 12g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 45 g of Vanilla Sliced Loaf Cake are 50% in carbs, 46% in fat, and 5% in protein.

carbs: 50%

fat: 46%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Vanilla Sliced Loaf Cake is 49%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vanilla Sliced Loaf Cake is estimated to be 27%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg, Soybean Oil, Water, Modified Corn Starch (Corn), Natural Flavor, Whey, Vital Wheat Gluten, Wheat Starch, Salt, Sodium Aluminum Phosphate (Sodium Aluminum Sulfate), Sodium Bicarbonate, Propylene Glycol, Mono- And Diglycerides, Sodium Stearoyl Lactylate, Soy Lecithin, Calcium Propionate (Preservative).