Caesar Salad Dressing

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Brand Raley's

UPC Code 04656703828

Data Source USDA

Nutrition Facts

Serving Sizes 2 tbsp (30ml)

tbsp

Calories 70

Total Fat 7g 9%

Saturated Fat 1.5g 8%

Cholesterol 10mg 3%

Sodium 360mg 16%

Total Carbohydrate 2g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Caesar Salad Dressing are 11% in carbs, 84% in fat, and 5% in protein.

carbs: 11%

fat: 84%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Caesar Salad Dressing is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Caesar Salad Dressing is estimated to be 67%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Vegetable Oil (Soybean Oil And/or Canola Oil), Distilled Vinegar, Egg Yolks, Parmesan And Romano Cheeses (Pasteurized Cow's Milk, Salt, Culture, Enzymes), Sugar, Salt, Less Than 2% Of: Modified Food Starch, Buttermilk, Whey, Lactic Acid, Garlic*, Anchovies, Spices, Phosphoric Acid, Monosodium Glutamate, Lemon Juice Concentrate, Xanthan Gum, Citric Acid, Propylene Glycol Alginate, Cheddar Cheese*, Natural And Artificial Flavor, Disodium Inosinate, Disodium Guanylate, Potassium Sorbate (Preservative), Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Garlic*, Sugar, Spices, Tamarind, Natural Flavor), Caramel Color.