Vintage Creamery

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Brand Red Button

UPC Code 041172812909

Data Source USDA

Nutrition Facts

Package Weight 32 oz/0.9 kg

Serving Sizes 0.143 pie (130g)

pie

Calories 520

Total Fat 36g 46%

Saturated Fat 23g 115%

Cholesterol 125mg 42%

Sodium 160mg 7%

Total Carbohydrate 43.9g 16%

Dietary Fiber 0g 0%

Sugars 28g

Protein 6g 12%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.143 pie of Vintage Creamery are 34% in carbs, 62% in fat, and 5% in protein.

carbs: 34%

fat: 62%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Vintage Creamery is 34%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vintage Creamery is estimated to be 34%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Palm Oil, Eggs, Enriched Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter, Water, Fudge Icing, Half & Half, Contains Less Than 2% Of: Cocoa, Chocolate Liquor (Processed With Alkali), Dextrose, Sodium Caseinate (A Milk Derivative), Cocoa Butter, Natural And Artificial Flavors, Salt, Polysorbate 60, Sorbitan Monostearate, Xanthan Gum, Food Starch-modified, Guar Gum, Beta Carotene (Color) Soy Lecithin, Apple Cider Vinegar, Calcium Propionate.