Salt & Pepper Uncured Smoked Sausage

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Brand Hempler's

UPC Code 021834593704

Data Source USDA

Nutrition Facts

Package Weight 51 oz

Serving Size 91g

Calories 200

Total Fat 15g 19%

Saturated Fat 5g 25%

Cholesterol 55mg 18%

Sodium 470mg 20%

Total Carbohydrate 2g 1%

Dietary Fiber 0g 0%

Sugars 0g

Protein 14g 28%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 91 g of Salt & Pepper Uncured Smoked Sausage are 4% in carbs, 68% in fat, and 28% in protein.

carbs: 4%

fat: 68%

protein: 28%

Carbs to Weight Ratio

The carbs to weight ratio of Salt & Pepper Uncured Smoked Sausage is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Salt & Pepper Uncured Smoked Sausage is estimated to be 66%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Water, Sea Salt, Dehydrated Garlic, Dehydrated Onion, Spices, Dehydrated Red Bell Pepper, Yeast Extract, Cultured Celery Powder, Natural Flavor.