Saltie Public Food Database

Beef Jerky, Peppered

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UPC Code 011110913302
Data Source USDA

Nutrition Facts

Serving Sizes 1 oz (28g)
oz
Calories 80
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 20mg 7%
Sodium 470mg 20%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Sugars 5g
Protein 12g 24%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Beef Jerky, Peppered are 26% in carbs, 12% in fat, and 62% in protein.

carbs: 26%
fat: 12%
protein: 62%

Carbs to Weight Ratio

The carbs to weight ratio of Beef Jerky, Peppered is 18%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Beef Jerky, Peppered is estimated to be 36%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Organic Beef, Organic Sugar, Water, Organic Apple Cider Vinegar, Salt, Organic Black Pepper, Yeast Extract, Seasoning (Celery Powder, Salt, Lactic Acid Culture), Organic Onion Powder, Organic Garlic Powder, Natural Smoke Flavor

Also by Simple Truth Organic

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