Saltie Public Food Database

Double Chocolate Truffle

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UPC Code 017109343051
Data Source USDA

Nutrition Facts

Package Weight 6.75 oz/191 g
Serving Sizes 1 piece (21g)
piece
Calories 100
Total Fat 7g 9%
Saturated Fat 4.5g 22%
Cholesterol 5mg 2%
Sodium 5mg 0%
Total Carbohydrate 12g 4%
Dietary Fiber 1g 4%
Sugars 10g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 piece of Double Chocolate Truffle are 40% in carbs, 53% in fat, and 7% in protein.

carbs: 40%
fat: 53%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Double Chocolate Truffle is 57%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Double Chocolate Truffle is estimated to be 0%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Dark & Milk Chocolate (Sugar, Milk, Cocoa Butter Chocolate Liquor Processed With Alkali, Soy Lecithin-an Emulsifier, Vanillin-an Artificial Flavor), Heavy Cream (Cream, Dextrose, Carrgeenan, Mono-diglycrides, Cellulose Gum, Polysorbate 80), White Coating (Sugar, Palm Kernel Oil, Sweet Dairy Whey, Lactose, Butterfat, Nonfat Milk, Buttermilk, Sodium Caseinate, Soy Lecithin, Hydrogenated Palm Oil, Artificial Flavors) Corn Syrup, Chocolate Liquor, Invert Sugar (Fructose, Dextrose), Butter (Cream, Natural Flavors), Pure Vanilla, Water, Natural And Artificial Flavors, Invertase (Glycerine Aqueous Extract Of Invertase From Yeast, Sodium Citrate), Salt.

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