Saltie Public Food Database

Boneless, Skinless Chicken Breast With Rib Meat

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Brand Tyson
UPC Code 027182726948
Data Source USDA

Nutrition Facts

Package Weight 4 oz/113 g
Serving Sizes 4 oz (113g)
oz
Calories 110
Total Fat 2.5g 3%
Saturated Fat 0.5g 2%
Cholesterol 66mg 22%
Sodium 590mg 26%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 20g
Protein 20g 40%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Boneless, Skinless Chicken Breast With Rib Meat are 10% in carbs, 20% in fat, and 70% in protein.

carbs: 10%
fat: 20%
protein: 70%

Carbs to Weight Ratio

The carbs to weight ratio of Boneless, Skinless Chicken Breast With Rib Meat is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Boneless, Skinless Chicken Breast With Rib Meat is estimated to be 77%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Boneless, Skinless Chicken Breast With Rib Meat, Water, Salt, Sodium Phosphate And Vinegar.

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