Ls Chunk, Reg, 12 Oz. Liver Sausage, Chunk, Regular, 12 Oz.
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UPC Code
00033900000863
Data Source
USDA
Package Weight
12 ONZ
Serving Sizes
2 oz (56g)
Calories
160
Total Fat
13g
17%
Saturated Fat
4.5g
23%
Cholesterol
95mg
32%
Sodium
510mg
22%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
0g
Protein
8g
16%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 oz of Liver Sausage, Chunk, Regular, 12 Oz. are
5% in carbs, 75% in fat, and 20% in protein.
carbs:
5%
fat:
75%
protein:
20%
Listed Ingredients
Pork Livers,pork,bacon(Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate And/or Sodium Erythorbate, Sodium Nitrite)"",water,potassium Lactate,salt,dextrose,spices,dehyddrated Onions,sugar,sodium Diacetate,sodium Ascorbate,sodium Nitri
Carbs to Weight Ratio
The carbs to weight ratio of Liver Sausage, Chunk, Regular, 12 Oz. is 4%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Liver Sausage, Chunk, Regular, 12 Oz. is estimated to be 59%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
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