Saltie Public Food Database

Original Brownies

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Brand Vachon
UPC Code 060737460553
Data Source USDA

Nutrition Facts

Package Weight 8.8 oz/250 g
Serving Sizes 1 brownie (42g)
brownie
Calories 190
Total Fat 8g 10%
Saturated Fat 1g 5%
Cholesterol 20mg 7%
Sodium 160mg 7%
Total Carbohydrate 28g 10%
Dietary Fiber 1g 4%
Sugars 20g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 brownie of Original Brownies are 58% in carbs, 38% in fat, and 4% in protein.

carbs: 58%
fat: 38%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Original Brownies is 67%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Original Brownies is estimated to be 10%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Corn Syrup, Vegetable Oil Shortening (Contains One Or More Of The Following: Hydrogenated Palm Kernel Oil, Palm, Palm Kernel, Canola And Soybean Oils, Bha, Bht), Enriched Bleached Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Egg Whites, Cocoa, Eggs, Invert Sugar, Egg Yolks, Water, Salt, Cocoa Processed With Alkali, Glycerin, Modified Starches (Wheat, Corn), Emulsifiers (Sorbitan Monostearate, Soy Lecithin, Polysorbate 60, Mono And Diglycerides), Leavenings (Baking Soda, Sodium Aluminum Phosphate And/or Sulfate, Corn Starch, Sodium And/or Calcium Acid Pyrophosphate, Monocalcium Phosphate, Calcium Sulfate, Potassium Bicarbonate), Propylene Glycol, Skim Milk, Sodium Carboxymethylcellulose, Natural And Artificial Flavors, Preservatives (Potassium Sorbate, Sorbic Acid), Soy Protein, Peanuts, Gums (Xanthan, Guar), Cocoa Butter, Corn Starch, Colors (Red 40, Red 3, Yellow 5, Yellow 6, Blue 1, Caramel, Titanium Dioxide), Sodium Bisulfate.

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