Saltie Public Food Database

Sauted Seasoning With Vegetables Pisto

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UPC Code 020434005525
Data Source USDA

Nutrition Facts

Package Weight 12.3 oz/350 g
Serving Size 50g
g
Calories 35
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 190mg 8%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Sugars 3g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 50 g of Sauted Seasoning With Vegetables Pisto are 65% in carbs, 24% in fat, and 11% in protein.

carbs: 65%
fat: 24%
protein: 11%

Carbs to Weight Ratio

The carbs to weight ratio of Sauted Seasoning With Vegetables Pisto is 12%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sauted Seasoning With Vegetables Pisto is estimated to be 84%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Tomato, Zucchini, Onion, Peppers, Olive Oil, Sugar, Salt, Modified Corn Starch, And Acidifier: Citric Acid.

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