Saltie Public Food Database

Lime - Chili Flavor Fried Pork Skins Strips

🌶️
Brand Howard's
UPC Code 732626100115
Data Source USDA

Nutrition Facts

Package Weight 3 oz/85 g
Serving Sizes 1 oz (28g)
oz
Calories 160
Total Fat 9g 12%
Saturated Fat 3.5g 18%
Cholesterol 25mg 8%
Sodium 711mg 31%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 18g 36%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Lime - Chili Flavor Fried Pork Skins Strips are 0% in carbs, 53% in fat, and 47% in protein.

carbs: 0%
fat: 53%
protein: 47%

Carbs to Weight Ratio

The carbs to weight ratio of Lime - Chili Flavor Fried Pork Skins Strips is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Lime - Chili Flavor Fried Pork Skins Strips is estimated to be 4%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork Skins, Salt, Monosodium Glutamate, Seasonings (Non-dairy Cream, Salt, Sugar, Hydrolyzed Soy Protein, Spice Mix (Lemongrass, Kaffir Lime Leave Powder, Red Hot Chili), Citric Acid, Monosodium Glutamate, Lime Flavor (Lime Oil (Essential Oil), Citra Fresh), Disodium Guanylate, Disodium Inosinate), Spicy Seasoning (Salt, Paprika & Spices, Dextrose, Hydrolyzed Corn & Soy Proteins, Corn Starch, Sugar, Garlic, Extractives Of Paprika & Annatto. Less Than 2% Calcium Silicate Added To Prevent Caking ) Soybean Oil Or Canola Oil.

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