Saltie Public Food Database

Formaggio Tomato, Ricotta & Parmigiano Reggiano Italian Pasta Sauce

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UPC Code 728119198714
Data Source USDA

Nutrition Facts

Package Weight 16.8 oz/475 g
Serving Sizes 1/2 cup (125g)
cup
Calories 100
Total Fat 5g 6%
Saturated Fat 2g 10%
Cholesterol 10mg 3%
Sodium 440mg 19%
Total Carbohydrate 11g 4%
Dietary Fiber 2g 7%
Sugars 6g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup of Formaggio Tomato, Ricotta & Parmigiano Reggiano Italian Pasta Sauce are 42% in carbs, 43% in fat, and 15% in protein.

carbs: 42%
fat: 43%
protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Formaggio Tomato, Ricotta & Parmigiano Reggiano Italian Pasta Sauce is 9%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Formaggio Tomato, Ricotta & Parmigiano Reggiano Italian Pasta Sauce is estimated to be 84%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Tomatoes, Tomato Puree, Ricotta Cheese, Parmigiano Reggiano Cheese (4%), Onions, Extra Virgin Olive Oil, Brown Cane Sugar, Basil, Rice Starch, Salt, Natural Flavor, Garlic, Citric Acid And Chili Powder.

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