Saltie Public Food Database

Deep Dish Three Meat Pizza

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Brand Devour
UPC Code 025155057013
Data Source USDA

Nutrition Facts

Serving Sizes 1 package (226g)
package
Calories 660
Total Fat 35g 45%
Saturated Fat 16g 80%
Cholesterol 41mg 14%
Sodium 1140mg 50%
Total Carbohydrate 63.1g 23%
Dietary Fiber 4.1g 15%
Sugars 6g
Protein 23.1g 46%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 package of Deep Dish Three Meat Pizza are 38% in carbs, 48% in fat, and 14% in protein.

carbs: 38%
fat: 48%
protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Deep Dish Three Meat Pizza is 28%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Deep Dish Three Meat Pizza is estimated to be 46%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust (Enriched Unbleached Wheat Flour [Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Enriched Wheat Flour [Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Palm Oil With Soy Lecithin, Soybean Oil, Sugar, Contains 2% Or Less Of Acacia Gum, Salt, Non Fat Dry Milk, Natural Flavor, Yeast), Sauce (Water, Tomato Paste, Seasoning Blend [Dehydrated Onion And Garlic, Spices], Modified Corn Starch, Contains 2% Or Less Of Sugar, Salt, Dehydrated Garlic, Parmesan Cheese [Part Skim Milk, Cheese Culture, Salt, Enzymes]), Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes), Pepperoni (Pork And Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Of Paprika, Flavoring, Sodium Ascorbate, Sodium Nitrite, Bha, Bht, Citric Acid), Bacon ([Cured With Water, Salt, Sugar, Sodium Nitrite], Applewood Smoke Flavor, May Contain Sodium Phosphate, Smoke Flavor, Sodium Erythorbate, Sodium Ascorbate, Dextrose), Italian Sausage (Pork, Water, Spices, Salt, Dextrose, Flavorings, Tbhq, Bht, Citric Acid).

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