Swedish Almond Cake With Chocolate And Crunchy Caramel, Chocolate Crunchy Caramel
🥜
UPC Code
7312930005684
Data Source
USDA
Calories
220
Total Fat
14g
18%
Saturated Fat
4.5g
23%
Cholesterol
50mg
17%
Sodium
70mg
3%
Total Carbohydrate
19g
7%
Dietary Fiber
1g
4%
Sugars
18g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 50 g of Swedish Almond Cake With Chocolate And Crunchy Caramel, Chocolate Crunchy Caramel are
34% in carbs, 57% in fat, and 9% in protein.
carbs:
34%
fat:
57%
protein:
9%
Carbs to Weight Ratio
The carbs to weight ratio of Swedish Almond Cake With Chocolate And Crunchy Caramel, Chocolate Crunchy Caramel is 38%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Swedish Almond Cake With Chocolate And Crunchy Caramel, Chocolate Crunchy Caramel is estimated to be 24%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Egg Whites, Cream, Egg Yolks, Vegetable Fat (Palm, Shea), Almonds, Buttermilk Powder, Vegetable Oil (Rapeseed), Sunflower Kernels, Cocoa Butter, Sweet Apricot Kernels, Whey Powder (From Milk), Cocoa Mass, Skimmed Milk Powder, Milk Fat, Sweetened Condensed Skimmed Milk, Sugar Syrup, Brown Sugar, Salt, Emulsifier (Soya Lecithin), Flavouring.
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