Saltie Public Food Database

Orange Cranberry Twice-baked Cookies With Real Michigan Cranberries & A Touch Of Citrusy Orange Zest

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UPC Code 857127003113
Data Source USDA

Nutrition Facts

Package Weight 5 OZ/141 g
Serving Size 28g
g
Calories 100
Total Fat 4g 5%
Saturated Fat 0g 0%
Cholesterol 15mg 5%
Sodium 5mg 0%
Total Carbohydrate 16g 6%
Dietary Fiber 0g 0%
Sugars 8g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 28 g of Orange Cranberry Twice-baked Cookies With Real Michigan Cranberries & A Touch Of Citrusy Orange Zest are 59% in carbs, 33% in fat, and 7% in protein.

carbs: 59%
fat: 33%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Orange Cranberry Twice-baked Cookies With Real Michigan Cranberries & A Touch Of Citrusy Orange Zest is 57%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Orange Cranberry Twice-baked Cookies With Real Michigan Cranberries & A Touch Of Citrusy Orange Zest is estimated to be 21%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Unbleached Flour (Wheat Flour, Malted Barley), Pure Cane Sugar, Whole Eggs, Dried Cranberries (Cranberries, Cane Sugar, Sunflower Oil), Organic Non-GMO Canola Oil, Natural Orange Flavor, Aluminum-free Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Orange Peel, Fruit And Vegetable Juice.

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