Dijon Ranch Dressing & Dip

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Brand Kraft

UPC Code 021000046485

Data Source USDA

Nutrition Facts

Serving Size 29g

Calories 120

Total Fat 12g 15%

Saturated Fat 2g 10%

Cholesterol 5mg 2%

Sodium 310mg 13%

Total Carbohydrate 2g 1%

Dietary Fiber 0g 0%

Sugars 2g

Protein 0g 0%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 29 g of Dijon Ranch Dressing & Dip are 7% in carbs, 93% in fat, and 0% in protein.

carbs: 7%

fat: 93%

protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Dijon Ranch Dressing & Dip is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Dijon Ranch Dressing & Dip is estimated to be 52%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Soybean Oil, Water, Vinegar, Sugar, Grey Poupon Dijon Mustard (Water, Vinegar, Mustard Seed, Salt,white Wine, Fruit Pectin, Tartaric Acid, Citric Acid, Sugar, Spice), Salt, Contains Less Than 2% Of Egg Yolks, Buttermilk*, Whey*, Modified Food Starch, Phosphoric Acid, Garlic*, Xanthan Gum, Polysorbate 60, Onions*, Lemon Juice Concentrate, Spice, Natural Flavor, Parsley*, Disodium Guanylate, Disodium Inosinate, Sour Cream* (Cream, Skim Milk, Culture), Lactic Acid, Beta Carotene (Color), Sorbic Acid And Calcium Disodium Edta (To Protect Flavor)