Saltie Public Food Database

Milk Chocolate Flavored Melting Wafers

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Brand Ghirardelli
UPC Code 747599408731
Data Source USDA

Nutrition Facts

Package Weight 10 oz/283.8 g
Serving Sizes 13 wafers (30g)
wafers
Calories 150
Total Fat 9g 12%
Saturated Fat 8g 40%
Cholesterol 0mg 0%
Sodium 20mg 1%
Total Carbohydrate 17g 6%
Dietary Fiber 1g 4%
Sugars 16g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 13 wafers of Milk Chocolate Flavored Melting Wafers are 43% in carbs, 52% in fat, and 5% in protein.

carbs: 43%
fat: 52%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Milk Chocolate Flavored Melting Wafers is 57%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Milk Chocolate Flavored Melting Wafers is estimated to be 7%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Palm And Palm Kernel Oil, Nonfat Dry Milk, Cocoa, Whole Milk Powder, Soy Lecithin, Sorbitan Tristearate, Salt.

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