Saltie Public Food Database

Potato Chips, Red Curry

🥔
Brand Kettle
UPC Code 084114112521
Data Source USDA

Nutrition Facts

Package Weight 7.75 oz/220 g
Serving Sizes 18 -20 chips (40g)
-20 chips
Calories 210
Total Fat 12g 15%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 210mg 9%
Total Carbohydrate 23g 8%
Dietary Fiber 2g 7%
Sugars 1g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 18 -20 chips of Potato Chips, Red Curry are 43% in carbs, 51% in fat, and 6% in protein.

carbs: 43%
fat: 51%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Potato Chips, Red Curry is 57%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Potato Chips, Red Curry is estimated to be 5%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Potatoes, Safflower And/or Sunflower And/or Canola Oil, Sugar, Sea Salt, Maltodextrin, Red Bell Pepper Powder, Onion Powder, Spices, Tomato Powder, Mushroom Powder, Garlic Powder, Dried Parsley, Citric Acid, Mustard, Natural Flavours.

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