Saltie Public Food Database

Sweet Carrot Ginger Miso Dressing

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UPC Code 099482453718
Data Source USDA

Nutrition Facts

Package Weight 12 FL OZ/355 mL
Serving Sizes 2 tbsp (30ml)
tbsp
Calories 90
Total Fat 7g 9%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 230mg 10%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Sugars 4g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Sweet Carrot Ginger Miso Dressing are 23% in carbs, 72% in fat, and 5% in protein.

carbs: 23%
fat: 72%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Sweet Carrot Ginger Miso Dressing is 17%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sweet Carrot Ginger Miso Dressing is estimated to be 57%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Organic Expeller Pressed Soybean Oil, Organic Carrot Puree (Organic Carrot, Water), Organic Cane Sugar, Organic Ginger Puree (Organic Ginger, Water), Organic Distilled White Vinegar, Organic Tahini (Organic Sesame Seed), Organic Chickpea Miso (Organic Koji Rice, Organic Chickpeas, Sea Salt, Water), Contains Less Than 2% Of The Following: Sea Salt, Organic Lemon Juice Concentrate, Organic Dried Garlic, Organic Dried Red Bell Peppers, Xanthan Gum.

Also by 365 Everyday Value

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