This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Cake And Icing: Powdered Sugar (Sugar, Cornstarch), Sugar, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Eggs, Soybean Oil, Vegetable Shortening (High Oleic Soybean Oil, Hydrogenated Soybean Oil, Mono- And Diglycerides, Polysorbate 60), Sour Cream (Cultured Milk, Cultured Cream, Whey, Food Starch-modified, Sodium Phosphate, Potassium Sorbate [Preservative], Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum), Natural Vanilla Flavor, Baking Powder, Food Starch-modified, Whey, Leavening (Baking Soda, Sodium Acid Pyrophosphate), Salt, Sorbitan Monostearate, Nonfat Milk, Vital Wheat Gluten, Xanthan Gum, Guar Gum, Natural Flavor, Soy Flour, Palm Oil, Glycerin, Potassium Sorbate (Preservative), Citric Acid (Preservative). Sprinkles: Sugar, Cornstarch, Palm Oil And Palm Kernel Oil, Dextrin, Soy Lecithin, Shellac, Carnauba Wax, Fd&c Yellow #5, Fd&c Yellow #6, Fd&c Blue #1 Lake, Fd&c Red#3, Fd&c Blue#1.