R&w Ckn Veg Campbell'scondensed Chicken Vegetable Soup, 10.5 Ounce Can
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UPC Code
00051000253033
Data Source
USDA
Package Weight
10.5 ONZ
Serving Sizes
1/2 cup (120 ml) condensed soup (120ml)
Calories
80
Total Fat
1.5g
2%
Saturated Fat
0.5g
3%
Cholesterol
5mg
2%
Sodium
890mg
39%
Total Carbohydrate
14g
5%
Dietary Fiber
2g
7%
Sugars
3g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1/2 cup (120 ml) condensed soup of Campbell'scondensed Chicken Vegetable Soup, 10.5 Ounce Can are
69% in carbs, 17% in fat, and 15% in protein.
carbs:
69%
fat:
17%
protein:
15%
Carbs to Weight Ratio
The carbs to weight ratio of Campbell'scondensed Chicken Vegetable Soup, 10.5 Ounce Can is 12%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Campbell'scondensed Chicken Vegetable Soup, 10.5 Ounce Can is estimated to be 85%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Chicken Stock, Carrots, Potatoes, Celery, Corn, Peas, Diced Tomatoes In Tomato Juice, Chicken Meat, Enriched Pasta (Wheat Flour, Egg Whites, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Starch, Contains Less Than 2% Of: Salt, Sugar, Chicken Fat, Monosodium Glutamate, Dried Onions, Water, Dried Chicken, Modified Cornstarch, Natural Flavoring, Dried Parsley, White Pepper, Beta Carotene For Color, Soy Protein Isolate, Sodium Phosphate, Cumin, Turmeric, Black Pepper, Red Pepper, Garlic Extract, Coriander, Fenugreek, Cardamom.contains: Egg, Wheat, Soy
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