Saltie Public Food Database

Cooked Shrimp With Sauce

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Brand Celine
UPC Code 802622011033
Data Source USDA

Nutrition Facts

Package Weight 10 oz
Serving Sizes 3 oz shrimp and 1 oz sauce (113g)
oz shrimp and 1 oz sauce
Calories 90
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 145mg 48%
Sodium 610mg 27%
Total Carbohydrate 7g 3%
Dietary Fiber 1g 4%
Sugars 7g
Protein 14g 28%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 oz shrimp and 1 oz sauce of Cooked Shrimp With Sauce are 33% in carbs, 0% in fat, and 67% in protein.

carbs: 33%
fat: 0%
protein: 67%

Carbs to Weight Ratio

The carbs to weight ratio of Cooked Shrimp With Sauce is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cooked Shrimp With Sauce is estimated to be 81%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cooked Shrimp: Shrimp, Salt. Cocktail Sauce: Tomato Paste, Water, Prepared Horseradish (Horseradish, Water, Vinegar, Salt, Soybean Oil, Artificial Mustard Flavor), Sugar, Vinegar, Salt, Spices (Onion And Garlic), Xanthan Gum, Potassium Sorbate, Sodium Benzoate, Artificial Horseradish Flavor, Red 40.

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