Saltie Public Food Database

Fully-cooked Beef Burgers

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UPC Code 077052301362
Data Source USDA

Nutrition Facts

Serving Sizes 3.5 oz (99g)
oz
Calories 290
Total Fat 24.9g 32%
Saturated Fat 10g 50%
Cholesterol 90mg 30%
Sodium 400mg 17%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 15g 30%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3.5 oz of Fully-cooked Beef Burgers are 1% in carbs, 78% in fat, and 21% in protein.

carbs: 1%
fat: 78%
protein: 21%

Carbs to Weight Ratio

The carbs to weight ratio of Fully-cooked Beef Burgers is 1%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Fully-cooked Beef Burgers is estimated to be 59%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef, Water, Contains 2% Or Less Of: Salt, Corn Syrup Solids, Isolated Oat Product, Dextrose, Flavoring, Natural Hickory Smoke Flavor, Grill Flavor

Also by 51st Street Grill

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