Triple Cream Vanilla Bean

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Brand Cabot

UPC Code 078354319093

Data Source USDA

Nutrition Facts

Package Weight 2 LBS/907 g

Serving Sizes 3/4 cup (170g)

cup

Calories 260

Total Fat 13g 17%

Saturated Fat 8g 40%

Cholesterol 54mg 18%

Sodium 65mg 3%

Total Carbohydrate 26g 9%

Dietary Fiber 0g 0%

Sugars 21.1g

Protein 11g 22%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3/4 cup of Triple Cream Vanilla Bean are 39% in carbs, 44% in fat, and 17% in protein.

carbs: 39%

fat: 44%

protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Triple Cream Vanilla Bean is 15%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Triple Cream Vanilla Bean is estimated to be 71%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Yogurt [Pasteurized Milk, Cream, Milk Protein Concentrate, Whey Protein Concentrate, Live Active Yogurt Cultures (Acidophilus, Bifidus, L. Bulgaricus And S. Thermophilus), Vitamin A Palmitate, Vitamin D3.] Vanilla Bean Flavoring [Sugar, Flavors, Vanilla Bean Seeds, Lemon Juice Concentrate, Annatto (Color), Pectin]. Water, Modified Corn Starch, Natural