Saltie Public Food Database

Chocolate Cake

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Brand Hershey's
UPC Code 078742112619
Data Source USDA

Nutrition Facts

Package Weight 6 oz/170 g
Serving Sizes 0.5 cake (85g)
cake
Calories 360
Total Fat 14g 18%
Saturated Fat 6g 30%
Cholesterol 40mg 13%
Sodium 220mg 10%
Total Carbohydrate 55g 20%
Dietary Fiber 2g 7%
Sugars 42g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cake of Chocolate Cake are 61% in carbs, 35% in fat, and 3% in protein.

carbs: 61%
fat: 35%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Cake is 65%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Cake is estimated to be 15%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Hershey's Special Dark Syrup (High Fructose Corn Syrup, Corn Syrup, Water, Cocoa Processed With Alkali, Sugar, Salt, Mono- And Diglycerides, Xanthan Gum, Polysorbate 60, Artificial Flavor), Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Margarine (Palm Oil, Water, Soybean Oil, Salt, Mono- And Diglycerides, Artificial Flavor, Annatto Extract [For Color], Preservative [Calcium Disodium Edta], Vitamin A Palmitate), Cultured Buttermilk (Cultured Milk, Nonfat Milk, Modified Cornstarch, Sodium Citrate, Locust Bean Gum, Carrageenan, Mono- And Diglycerides, Salt, Vitamin A Palmitate, Vitamin D3), Vegetable Shortening (Palm Oil, Mono- And Diglycerides, Polysorbate 60), Invert Sugar, Semisweet Chocolate Chunks (Sugar, Chocolate Liquor, Cocoa Butter, Milkfat, Soy Lecithin, Natural Flavor, Salt), Cocoa Processed With Alkali, Contains Less Than 2% Of The Following: Cream (Cream, Milk, Nonfat Milk, Carrageenan, Cellulose Gum, Monoglycerides, Polysorbate 80, Salt, Guar Gum), Palm And Palm Kernel Oils, Modified Cornstarch, Natural And Artificial Flavor, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Nonfat Milk, Milk, Soy Lecithin, Salt, Corn Syrup, Natural Flavor, Soybean Oil, High Fructose Corn Syrup, Preservatives (Potassium Sorbate, Propylene Glycol), Citric Acid.

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