Saltie Public Food Database

Atlantic Salmon Fillets In Teriyaki Glaze, Teriyaki

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Brand Poseidon
UPC Code 5901069004334
Data Source USDA

Nutrition Facts

Serving Sizes 1 can (106g)
can
Calories 240
Total Fat 16g 21%
Saturated Fat 2g 10%
Cholesterol 60mg 20%
Sodium 650mg 28%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Sugars 6g
Protein 20g 40%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 can of Atlantic Salmon Fillets In Teriyaki Glaze, Teriyaki are 10% in carbs, 58% in fat, and 32% in protein.

carbs: 10%
fat: 58%
protein: 32%

Carbs to Weight Ratio

The carbs to weight ratio of Atlantic Salmon Fillets In Teriyaki Glaze, Teriyaki is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Atlantic Salmon Fillets In Teriyaki Glaze, Teriyaki is estimated to be 60%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Farmed Norwegian Or Scottish Salmon Fillets, Water, Soy Sauce (Soy, Water, Wheat Flour, Salt), Sugar, Canola Oil, Garlic, Modified Maize Starch, Xanthan And Guar Gum (Thickeners), Salt.

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