Saltie Public Food Database

Jamaican Style Beef Turnover

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UPC Code 039392500454
Data Source USDA

Nutrition Facts

Package Weight 4.5 oz/128 g
Serving Sizes 1 turnover (128g)
turnover
Calories 390
Total Fat 22g 28%
Saturated Fat 10g 50%
Cholesterol 26mg 9%
Sodium 540mg 23%
Total Carbohydrate 34g 12%
Dietary Fiber 1g 4%
Sugars 2g
Protein 12g 24%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 turnover of Jamaican Style Beef Turnover are 36% in carbs, 52% in fat, and 13% in protein.

carbs: 36%
fat: 52%
protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Jamaican Style Beef Turnover is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Jamaican Style Beef Turnover is estimated to be 47%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filling: Beef, Water, Bread Crumbs (Unbleached Wheat Flour [Wheat Flour, Ascorbic Acid, Malt], Water, Yeast, Sugar, Palm Oil, Salt), Seasoning (Spices, Sugar, Monosodium Glutamate, Salt, Paprika, Dehydrated Onion And Garlic, Spice Extractive And Less Than 2% Silicon Dioxide And Soy Oil Added To Prevent Caking) Textured Vegetable Protein Product (Soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12)), Dehydrated Onion, Soy Sauce (Water, Salt, Hydrolyzed Soy Protein, Corn Syrup, Caramel Color). Crust: Bleached Enriched Malted Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron [Reduced Iron], Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Shortening (Palm Oil), Water, Beef Suet, Artificial Yellow Color (Water, Fd&c Yellow #5, Citric Acid, Fd&c Yellow #6, Sodium Benzoate [Preservative], Fd&c Red #40), Sugar, Salt.

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