Saltie Public Food Database

Texas Smokehouse Bbq Seasoned Dry Rubbed Pork Loin Filet

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Brand Hatfield
UPC Code 070919067227
Data Source USDA

Nutrition Facts

Package Weight 22 oz/1.375 lbs
Serving Sizes 4 oz (112g)
oz
Calories 130
Total Fat 3.5g 4%
Saturated Fat 1g 5%
Cholesterol 61mg 20%
Sodium 560mg 24%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Sugars 3g
Protein 20g 40%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Texas Smokehouse Bbq Seasoned Dry Rubbed Pork Loin Filet are 15% in carbs, 24% in fat, and 61% in protein.

carbs: 15%
fat: 24%
protein: 61%

Carbs to Weight Ratio

The carbs to weight ratio of Texas Smokehouse Bbq Seasoned Dry Rubbed Pork Loin Filet is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Texas Smokehouse Bbq Seasoned Dry Rubbed Pork Loin Filet is estimated to be 75%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Water, Seasoning (Sugar, Tomato Powder, Onion And Garlic Powder, Paprika, Salt, Spices, Citric Acid, Smoke Flavor), Natural Flavors, Sea Salt, Organic Sugar.

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