Garlic Bread, Italian Style

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Brand Spartan

UPC Code 01121333547

Data Source USDA

Nutrition Facts

Package Weight 16 oz/1 lbs/453 g

Serving Sizes 0.111 loaf (50g)

loaf

Calories 170

Total Fat 8g 10%

Saturated Fat 2.5g 13%

Cholesterol 5mg 2%

Sodium 280mg 12%

Total Carbohydrate 21g 8%

Dietary Fiber 1g 4%

Sugars 1g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.111 loaf of Garlic Bread, Italian Style are 49% in carbs, 42% in fat, and 9% in protein.

carbs: 49%

fat: 42%

protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Garlic Bread, Italian Style is 42%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Garlic Bread, Italian Style is estimated to be 34%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Bread Made With: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin [Vitamin B3], Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Dextrose, Interesterified Soybean Oil, Salt, Yeast, Dough Conditioners (Wheat Flour, Soy Flour, Dextrose, Datem, Mono & Diglycerides, Calcium Salts, Ascorbic Acid, Azodicarbonamide, L-cysteine, Fungal Amylase), Mono & Diglycerides. Spread Made With: Interesterified Soybean Oil, Water, Butter (Cream, Salt), Garlic Powder, Salt, Onion Powder, Mono & Diglyceride, Natural Butter Flavor, Annatto.