Sunny Seeded White, Gluten Free Bread, Gluten Free Bread

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Brand The Essential Baking Company

UPC Code 813305011998

Data Source USDA

Nutrition Facts

Package Weight 14 oz/397 g

Serving Sizes 1 slice (33g)

slice

Calories 110

Total Fat 6g 8%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 90mg 4%

Total Carbohydrate 12g 4%

Dietary Fiber 2g 7%

Sugars 3g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of Sunny Seeded White, Gluten Free Bread, Gluten Free Bread are 44% in carbs, 49% in fat, and 7% in protein.

carbs: 44%

fat: 49%

protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Sunny Seeded White, Gluten Free Bread, Gluten Free Bread is 36%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sunny Seeded White, Gluten Free Bread, Gluten Free Bread is estimated to be 39%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filtered Water, Rice Flour (White & Sweet Rice), High Oleic Safflower Oil, Tapioca Starch, Sunflower Seeds, Granulated Sugar, Invert Sugar (From Cane), Yeast, Bamboo Fiber, Egg (Whole Egg, Egg White), Modified Cellulose, Xanthan Gum, Pear Juice Concentrate, Salt, Orange Citrus Fiber, Vegetable Glycerin, Calcium Sulfate, Enzyme.