Saltie Public Food Database

Lemon Dill Tartar Sauce

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UPC Code 07203676221
Data Source USDA

Nutrition Facts

Package Weight 7.5 oz/213 g
Serving Sizes 2 tbsp (30g)
tbsp
Calories 80
Total Fat 7g 9%
Saturated Fat 1g 5%
Cholesterol 5mg 2%
Sodium 450mg 20%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 3g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Lemon Dill Tartar Sauce are 20% in carbs, 80% in fat, and 0% in protein.

carbs: 20%
fat: 80%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Lemon Dill Tartar Sauce is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Lemon Dill Tartar Sauce is estimated to be 63%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Soybean Oil, Chopped Pickles, Sugar, Distilled Vinegar, Salt, Cornstarch, Egg Yolks, Lemon Juice Concentrate, Mustard Flour, Dehydrated Onion And Garlic, Xanthan Gum, Dill Weed, Oil Of Dill, Spices, Natural Flavor, Vitamin E.

Also by Harris Teeter

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