This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Water, Butternut Squash, Whole Milk (Milk, Vitamin D3), Heavy Cream, Pumpkin, Apple Juice (Water, Apple Juice Concentrate, Ascorbic Acid), Butternut Squash Puree (Cooked Butternut Squash, Brown Sugar, Margarine [Soybean Oil, Palm Oil, Water, Salt, Mono- And Diglycerides, Natural Flavor, Annatto Extract Color, Vitamin A Palmitate], Salt, Spices, Xanthan Gum), Potatoes, Onions, Honey, Cream Cheese (Cultured Milk And Cream, Salt, Guar Gum, Carob Bean Gum), Brown Sugar, Carrots, Corn Starch, Sea Salt, Sugar, Butter (Cream, Salt), Ginger Puree (Ginger, Water), Lemon Juice, Vegetable Broth Concentrate (Natural Flavor, Water, Salt, Vegetable Oils [Olive And Palm], Xanthan Gum), Curry Powder (Spices, Turmeric, Salt, Garlic), Nisin Preparation Blend (Nisin Preparation Preservative, Salt), Spices.