Cheddar Cheese Condensed Soup
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UPC Code
011150100236
Data Source
USDA
Package Weight
10.75 oz/304 g
Serving Sizes
0.5 cup (125g)
Calories
90
Total Fat
5g
6%
Saturated Fat
1.5g
8%
Cholesterol
5mg
2%
Sodium
840mg
37%
Total Carbohydrate
10g
4%
Dietary Fiber
0g
0%
Sugars
1g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Cheddar Cheese Condensed Soup are
43% in carbs, 48% in fat, and 9% in protein.
carbs:
43%
fat:
48%
protein:
9%
Carbs to Weight Ratio
The carbs to weight ratio of Cheddar Cheese Condensed Soup is 8%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cheddar Cheese Condensed Soup is estimated to be 86%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Cheese Blend [Cheddar Cheese (Milk, Salt, Cultures, Enzymes), Partially Hydrogenated Soybean Oil, Buttermilk, Salt, Disodium Phosphate, Annatto Color], Wheat Flour, Modified Food Starch, Margarine (Partially Hydrogenated Soybean And Cottonseed Oils, Salt, Mono And Diglycerides, Colored With Annatto/turmeric, Calcium Disodium Edta As A Preservative, Artificial Flavor, Vitamin A Palmitate), Contains Less Than 2% Of Salt, Sugar, Cheddar Cheese Flavor (Aged Cheddar Cheese [Milk Cheese Cultures, Salt, Enzymes], Natural Flavors, Autolyzed Yeast Extract, Disodium Phosphate, Sodium Silicoaluminate And Paprika Extract), Guar Gum, Xanthan Gum, Carob Bean Gum, Lactic Acid, Natural Flavor (Contains Maltodextrin), Cream, Beta Carotene (For Color).
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