Brown Butter Chocolate Chip Cookies
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UPC Code
850009558008
Data Source
USDA
Package Weight
7.4 oz/210 g
Serving Sizes
2 cookies (40g)
Calories
250
Total Fat
12g
15%
Saturated Fat
7g
35%
Cholesterol
40mg
13%
Sodium
160mg
7%
Total Carbohydrate
35g
13%
Dietary Fiber
1g
4%
Sugars
21g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 cookies of Brown Butter Chocolate Chip Cookies are
55% in carbs, 42% in fat, and 3% in protein.
carbs:
55%
fat:
42%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Brown Butter Chocolate Chip Cookies is 88%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Brown Butter Chocolate Chip Cookies is estimated to be -22%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Gluten Free Flour Blend (White Rice Flour, Brown Rice Flour, Corn Starch, Tapioca Flour, Potato Starch, Xanthan Gum, Rbst Free Dry Milk), Butter, Pure Cane Sugar, Pure Brown Cane Sugar, Semi-sweet Chocolate (Sugar, Chocolate, Cocoa Butter, Milkfat, Soy Lecithin, Natural Flavors), Cage Free Eggs, Pure Maple Syrup, Natural Vanilla Flavor (Water, Ethyl Alcohol, Glycerine, Vanilla Bean And Other Botanical Extracts, And Natural Flavors), Apple Cider Vinegar, Baking Soda, Salt.
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