Saltie Public Food Database

Port Wine Cold Pack Cheese Spread

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UPC Code 026542084070
Data Source USDA

Nutrition Facts

Package Weight 14 oz/396 g
Serving Sizes 2 tbsp (28g)
tbsp
Calories 90
Total Fat 7g 9%
Saturated Fat 4g 20%
Cholesterol 20mg 7%
Sodium 190mg 8%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 3g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Port Wine Cold Pack Cheese Spread are 17% in carbs, 66% in fat, and 17% in protein.

carbs: 17%
fat: 66%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Port Wine Cold Pack Cheese Spread is 14%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Port Wine Cold Pack Cheese Spread is estimated to be 46%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cheddar Cheese ([Aged Over 180 Days] Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Cream, Reduced Lactose Whey, Reduced Protein Whey, Port Wine, Color Added Including Carmine, Blue 2 And Red 40, Sorbic Acid (To Protect Flavor), Lactic Acid, Xanthan Gum, Salt.

Also by Shullsburg Wisconsin Cheese

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