Toffe, Toffee Krunch

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Brand Hy-vee, Inc.

UPC Code 075450222326

Data Source USDA

Nutrition Facts

Serving Sizes 1 oz (30g)

Calories 300

Total Fat 22g 28%

Saturated Fat 13g 65%

Cholesterol 45mg 15%

Sodium 190mg 8%

Total Carbohydrate 24g 9%

Dietary Fiber 1g 4%

Sugars 20g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Toffe, Toffee Krunch are 32% in carbs, 66% in fat, and 3% in protein.

carbs: 32%

fat: 66%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Toffe, Toffee Krunch is 80%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Toffe, Toffee Krunch is estimated to be -60%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Butter (Cream, Salt), Sugar, Almonds, Popcorn, Coconut Oil, White Cheddar Seasoning (Milk, Cheese Cultures, Salt, Enzymes), Onion And Garlic Powder, Whey, Soybean Oil, Lecithin.