Saltie Public Food Database

Angus Beef London Broil

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UPC Code 711535511755
Data Source USDA

Nutrition Facts

Serving Sizes 4 oz (113g)
oz
Calories 150
Total Fat 5g 6%
Saturated Fat 2.5g 13%
Cholesterol 60mg 20%
Sodium 55mg 2%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 24g 48%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Angus Beef London Broil are 3% in carbs, 31% in fat, and 66% in protein.

carbs: 3%
fat: 31%
protein: 66%

Carbs to Weight Ratio

The carbs to weight ratio of Angus Beef London Broil is 1%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Angus Beef London Broil is estimated to be 73%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Also by Star Markets Co.

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