Saltie Public Food Database

Lemon Ice Filled Gourmet Cupcakes

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UPC Code 770981310046
Data Source USDA

Nutrition Facts

Serving Sizes 1 cupcake (83g)
cupcake
Calories 330
Total Fat 18g 23%
Saturated Fat 6g 30%
Cholesterol 30mg 10%
Sodium 250mg 11%
Total Carbohydrate 41g 15%
Dietary Fiber 0g 0%
Sugars 32g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cupcake of Lemon Ice Filled Gourmet Cupcakes are 49% in carbs, 49% in fat, and 2% in protein.

carbs: 49%
fat: 49%
protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Lemon Ice Filled Gourmet Cupcakes is 49%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Lemon Ice Filled Gourmet Cupcakes is estimated to be 27%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Icing Sugar (Sugar, Cornstarch), Sugar, Water, Vegetable Oil Shortening (Canola Oil, Palm Oil, Palm Kernel Oil, Monoglycerides, Polysorbate 60), Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Soybean And/or Canola Oil, Lemon Filling (Water, Sugar, Corn Syrup, Modified Cornstarch, Palm Oil, Citric Acid, Salt, Sodium Citrate, Lemon Juice Concentrate, Xanthan Gum, Gellan Gum, Sodium Benzoate [Preservative], Natural And Artificial Flavor, Color [Fd&c Yellow #6, Fd&c Yellow #5, Titanium Dioxide]), Lemon Peel, Modified Cornstarch, Nonfat Dry Milk, Sprinkles (Icing Sugar [Sugar, Cornstarch], Palm Kernel Oil, Modified Cornstarch, Sunflower Lecithin, Shellac, Color [Mica-based Pearlescent Pigment], Polysorbate 60), Butter (Cream, Salt), Invert Sugar, Whey (Milk), Corn Syrup, Mono-and Diglycerides, Leavening Blend (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate, Calcium Sulfate), Lemon Juice Concentrate, Salt, Emulsifier (Propylene Glycol Mono- And Diesters Of Fats And Fatty Acids, Mono- And Diglycerides, Soybean Lecithin, Citric Acid [Preservative]), Natural Flavor, Soybean Lecithin, Lemon Oil, Color (Fd&c Yellow #5).

Also by Kimberley's Bakeshoppe

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