Saltie Public Food Database

Fine Gourmet Pasta

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UPC Code 653861027862
Data Source USDA

Nutrition Facts

Package Weight 10 oz
Serving Sizes 3.5 oz (99g)
oz
Calories 90
Total Fat 6g 8%
Saturated Fat 4g 20%
Cholesterol 40mg 13%
Sodium 90mg 4%
Total Carbohydrate 20g 7%
Dietary Fiber 0g 0%
Sugars 0g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3.5 oz of Fine Gourmet Pasta are 51% in carbs, 34% in fat, and 15% in protein.

carbs: 51%
fat: 34%
protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Fine Gourmet Pasta is 20%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Fine Gourmet Pasta is estimated to be 68%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Genuine Imported Pecorino Romano Cheese, Whole Milk, Ricotta, Fresh Grade A Eggs, Fresh, Parsley, Mozzarella, Salt, Pepper & Spices

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