Saltie Public Food Database

Pork Shoulder For Carnitas

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Brand Tyson
UPC Code 027182125345
Data Source USDA

Nutrition Facts

Package Weight 40 oz/2.5 lbs
Serving Sizes 4 oz (112g)
oz
Calories 150
Total Fat 6g 8%
Saturated Fat 2g 10%
Cholesterol 45mg 15%
Sodium 470mg 20%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 19g 38%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Pork Shoulder For Carnitas are 11% in carbs, 37% in fat, and 52% in protein.

carbs: 11%
fat: 37%
protein: 52%

Carbs to Weight Ratio

The carbs to weight ratio of Pork Shoulder For Carnitas is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pork Shoulder For Carnitas is estimated to be 74%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork Shoulder, Water, Seasoning (Maltodextrin, Salt, Corn Syrup Solids, Garlic Powder, Pork Fat, Onion Powder, Pork Stock, Autolyzed Yeast Extract, Spices, Sugar, Orange Juice Solids, Lime Juice Solids, Yeast Extract, Flavors, Disodium Inosinate And Disodium Guanylate, Vinegar Solids, Sodium Phosphate, Thiamine Hydrochloride, Propyl Gallate), Natural Flavor, And Sodium Phosphate. Rubbed With: Spices, Salt, Yeast Extract, Onion Powder, Dehydrated Garlic, Sugar, Maltodextrin, Lemon Juice Solids, Dehydrated Onion, Spice Extractive, And (Potassium Citrate And Sodium Diacetate).

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