Saltie Public Food Database

Tangy Jelly Beans Candy

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Brand Sweetarts
UPC Code 079200349592
Data Source USDA

Nutrition Facts

Package Weight 3.7 oz/104.8 g
Serving Sizes 35 pieces (40g)
pieces
Calories 130
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 10mg 0%
Total Carbohydrate 33g 12%
Dietary Fiber 0g 0%
Sugars 28g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 35 pieces of Tangy Jelly Beans Candy are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Tangy Jelly Beans Candy is 83%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Tangy Jelly Beans Candy is estimated to be 18%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Dextrose, Sugar, Corn Syrup, Water, Cornstarch, Modified Food Starch, And Less Than 2% Of Malic Acid, Tapioca Dextrin, Artificial And Natural Flavors, Carnauba Wax, White Mineral Oil, Color Added, Blue 1 Lake, Red 40, Red 40 Lake, Yellow 5 Lake, Yellow 6 Lake.

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