Saltie Public Food Database

Creamy Italian Dressing With Cracked Peppercorns

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Brand Marzetti
UPC Code 070200200616
Data Source USDA

Nutrition Facts

Package Weight 16 fl oz/473 mL
Serving Sizes 2 tbsp (30g)
tbsp
Calories 130
Total Fat 14g 18%
Saturated Fat 2g 10%
Cholesterol 5mg 2%
Sodium 411mg 18%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Creamy Italian Dressing With Cracked Peppercorns are 6% in carbs, 94% in fat, and 0% in protein.

carbs: 6%
fat: 94%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Creamy Italian Dressing With Cracked Peppercorns is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Creamy Italian Dressing With Cracked Peppercorns is estimated to be 47%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Soybean Oil, Water, Distilled Vinegar, High Fructose Corn Syrup, Salt, Egg Yolk, Garlic*, Onion*, Black Pepper, Xanthan Gum, Bell Peppers* Potassium Sorbate And Sodium Benzoate Added As Preservatives, Monosodium Glutamate, Calcium Disodium Edta Added To Protect Flavor, Natural Flavor, Yellow #5.

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