Saltie Public Food Database

Creamy Balsamic Dressing

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Brand Kraft
UPC Code 021000036370
Data Source USDA

Nutrition Facts

Serving Size 31g
g
Calories 90
Total Fat 8g 10%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 310mg 13%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 4g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 31 g of Creamy Balsamic Dressing are 18% in carbs, 82% in fat, and 0% in protein.

carbs: 18%
fat: 82%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Creamy Balsamic Dressing is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Creamy Balsamic Dressing is estimated to be 61%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Balsamic Vinegar (Wine Vinegar, Grape Juice, Water), Soybean Oil, Sugar, Salt, Contains Less Than 2% Of Dried Garlic, Dijon Mustard (Vinegar, Mustard Seed, Water, Salt, White Wine, Tartaric And Citric Acids, Spice), Modified Food Starch, Xanthan Gum, Spice, Polysorbate 60, Caramel Color, Potassium Sorbate And Calcium Disodium Edta (To Protect Flavor).

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