Saltie Public Food Database

Three Cheese Cauliflower Crust Pizza With Tomato Sauce, Oregano & Garlic

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UPC Code 4099100030662
Data Source USDA

Nutrition Facts

Serving Sizes 0.333 pizza (110g)
pizza
Calories 240
Total Fat 12g 15%
Saturated Fat 6g 30%
Cholesterol 15mg 5%
Sodium 740mg 32%
Total Carbohydrate 23g 8%
Dietary Fiber 2g 7%
Sugars 3g
Protein 11g 22%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.333 pizza of Three Cheese Cauliflower Crust Pizza With Tomato Sauce, Oregano & Garlic are 38% in carbs, 44% in fat, and 18% in protein.

carbs: 38%
fat: 44%
protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Three Cheese Cauliflower Crust Pizza With Tomato Sauce, Oregano & Garlic is 21%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Three Cheese Cauliflower Crust Pizza With Tomato Sauce, Oregano & Garlic is estimated to be 58%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust: Water, Cauliflower Powder, Starch (Corn, Potato), Rice Flour, Grated Medium Fat Hard Cheese (Milk, Salt, Rennet, Culture), Sunflower Oil, Tapioca Starch, Vegetable Fibers, Baking Powder (Sodium Diphosphate, Sodium Bicarbonate, Corn Starch), Buckwheat Flour, Sugar, Pea Flour, Natural Flavorings, Hydroxy-propyl Methylcellulose, Millet Flour, Whole Flaxseed Flour, Salt, Xanthan Gum. Topping: Tomato Pulp (Tomato, Citric Acid [Acidity Regulator]), Mozzarella Cheese (Milk, Rennet, Lactic Starter, Salt, Citric Acid [Acidifier]), Cheddar Cheese (Milk, Salt, Culture, Rennet), Tomato Puree (Tomato, Citric Acid [Acidity Regulator]), Grated Medium Fat Hard Cheese (Milk, Salt, Rennet, Culture), Salt, Modified Corn Starch, Oregano, Garlic.

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