Saltie Public Food Database

Mango Gourmet Fruit Ice Cream Bar

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Brand Acapulco's
UPC Code 700580588607
Data Source USDA

Nutrition Facts

Package Weight 4.0 fl oz/118 mL
Serving Sizes 4 oz (118ml)
oz
Calories 142
Total Fat 4g 5%
Saturated Fat 2g 10%
Cholesterol 12mg 4%
Sodium 54mg 2%
Total Carbohydrate 23g 8%
Dietary Fiber 0.9g 3%
Sugars 23g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Mango Gourmet Fruit Ice Cream Bar are 64% in carbs, 25% in fat, and 11% in protein.

carbs: 64%
fat: 25%
protein: 11%

Carbs to Weight Ratio

The carbs to weight ratio of Mango Gourmet Fruit Ice Cream Bar is 19%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mango Gourmet Fruit Ice Cream Bar is estimated to be 74%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Chopped Mango, Water, Sugar, Mango Flavoring

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