Mochi Ice Cream

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Brand Mt Fuji

UPC Code 4580163510258

Data Source USDA

Nutrition Facts

Serving Sizes 1 piece (28g)

piece

Calories 80

Total Fat 2.6g 3%

Saturated Fat 1.7g 9%

Cholesterol 8mg 3%

Sodium 13mg 1%

Total Carbohydrate 13g 5%

Dietary Fiber 0.3g 1%

Sugars 9g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 piece of Mochi Ice Cream are 65% in carbs, 29% in fat, and 5% in protein.

carbs: 65%

fat: 29%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Mochi Ice Cream is 46%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mochi Ice Cream is estimated to be 41%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasteurized Grade A Milk, Cream, Sugar, Corn Syrup, Nonfat Milk, Stabilizer (Mono And Diglycerides, Guar Gum, Locust Bean, Cellulose Gum, Calcium Sulfate, Carrageenan), Vanilla Flavor, Rice Flour, Water, Pasteurized Egg White, Corn Starch.