Korean Barbecue Recipe Seasoned Tender Beef Steak Strips

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Brand Lorissa's Kitchen

UPC Code 017082880789

Data Source USDA

Nutrition Facts

Package Weight 1 OZ

Serving Size 28g

Calories 90

Total Fat 2g 3%

Saturated Fat 0.5g 3%

Cholesterol 20mg 7%

Sodium 529mg 23%

Total Carbohydrate 8g 3%

Dietary Fiber 0.3g 1%

Sugars 8g

Protein 9g 18%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 28 g of Korean Barbecue Recipe Seasoned Tender Beef Steak Strips are 37% in carbs, 21% in fat, and 42% in protein.

carbs: 37%

fat: 21%

protein: 42%

Carbs to Weight Ratio

The carbs to weight ratio of Korean Barbecue Recipe Seasoned Tender Beef Steak Strips is 29%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Korean Barbecue Recipe Seasoned Tender Beef Steak Strips is estimated to be 32%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef, Water, Cane Sugar, Contains 2% Or Less Of Sea Salt, Soy Sauce (Water, Soybeans, Salt, Sugar), Celery Extract, Natural Flavors, Sesame Seeds, Beef Stock, Yeast Extract, Dried Garlic, Black Pepper, Ginger, Red Pepper, Pineapple Powder, Dried Onion, Roasted Sesame Seed Oil.